1.2ft Yellow Edible Bell Peppers Sweet Pepper Capsicum Plant in 8” Pot
Early, and produces a good crop of slightly tapered sweet peppers, yellowish-green ripening to deep red. Grow in a cold or slightly heated greenhouse. Resistant to Tobacco Mosaic Virus (TMV). Great beginner variety. Yellow capsicums achieve their wonderful colour simply because they are left on the plant longer before picking. They are glossy, smooth-skinned, and their thick walls enclose a large hollow and segments which their seeds are attached to. Yellow capsicums are 3 to 4 lobed fruits of the capsicum annum species. They are milder in taste than green capsicum, and so are known as sweet peppers. Orange or yellow bell peppers are more mature than green bell peppers, and are harvested before they fully mature and turn red. Although capsicums are available throughout the year, they are most abundant and tasty during the summer and early spring months. They have a slightly fruity taste and are rich in Vitamins A & C, and Beta Carotene. One would be surprise to know that they contain more vitamin C than oranges.
|Provide Vegetable from Day 1||Yes|
|Special Feature||Easy Care and Water wise|